Café du Centre est de nouveau ouvert!

Chers clients,
Nous nous réjouissons de vous accueillir dans notre restaurant en toute sécurité*, tous les jours de 12:00 à 22:00, Place du Molard 5, 1204 Genève. Nous vous conseillons de réserver votre table au 022 311 85 86 ou par mail au [email protected]

Profitez de notre menu take away avec une remise de 10%, et commandez en ligne avec Obypay vos plats à emporter, puis rendez-vous au restaurant !

Ou commandez avec Smood et faites-vous livrer à domicile.

*Nous respectons scrupuleusement le plan de protection émis par l’Office Fédéral de la sécurité alimentaire, pour votre sécurité, votre santé et celle de nos collaborateurs !

Today’s special

Thursday 29 October 2020

joues de cochon braisées

pommes purée, choux de Bruxelles

CHF 19.00

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Booking

Smood

THE HISTORICAL RESTAURANT

IN THE HEART OF THE CITY

Located in the heart of Geneva, on Place du Molard, Le Café du Centre welcomes you, since 1871, in the warm and friendly atmosphere of one of the oldest restaurant in the city.

You can enjoy at any time of the day and every day of the week, according to the inspirations of our Chef, quality dishes that will delight your buds.

THE SEASON

Colorful and flavoured dishes, which evolve according to the seasonal products and inspirations of our Chef.

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THE MARIEYEUR

Seafood specialist, Le Café du Centre offers a wide selection of shellfish and crustaceans, to eat on site or to take away.

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THE CLASSICS

For unconditionnal lovers, the classic dishes are, all year long, on our menu.

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THE BRUNCH

Every Sunday, from 10:30 to 15h, we offer a special card dedicated to brunch.

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WINES

We propose a wide selection of the best wines as well as local producers' wines, to satisfy all the amateurs.

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THE DESSERTS

Gourmet and authentic sweets, our dessert menu will delight all gourmands at any time of the day.

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Today's special

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SUGGESTIONS

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Take away

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OUR CUISINE IS HOMEMADE

The dishes served in our establishment benefit from the “Homemade” label, which distinguishes restaurants whose dishes are prepared in their own kitchens, without resorting to precooked dishes and products.